Only a few weeks to go!

Only a few weeks to go!

Got a busy few weeks ahead to get ready for opening. We know parking is limited at the shop so we have just started the process for our online ordering and we will also have our smart phone app to make ordering easier. Our ordering system will be integrated with our...
Getting there!

Getting there!

I’ve been getting some of the repair and dismantling jobs done over the past few weeks. Yesterday I reset some of the floor tiles that had come loose behind the range. My next job is taking all the brackets down that are on the wall and not needed before we...
Appearance on BBC Breakfast

Appearance on BBC Breakfast

On Wednesday the 24th of July I was asked to appear live on BBC Breakfast to talk about farmers moving away from growning potatoes in favour of othere more profitable crops. I had done a prerecoreded interview on monday over Zoom from a hotel I was staying in whilst I...
SME4Labour Summer Reception

SME4Labour Summer Reception

On monday the 22nd of July I was invited to attend the SME4Labour Summer Reception by my good friend Ibrahim Dogus, the kebab king! For my industry role I try to attend as many events as I can do as they are extremely useful for making new contacts and the knowledge...
Trip to Billingsgate Fish Market

Trip to Billingsgate Fish Market

This week I@ attended a trip to Billingsgate fish market in London. One of the categories at the National Fish and Chip Awards is the Drywite Young Fish Frier of the Year. These young people are the future of the fish and chip industry and I have always been a huge...